One nice way to rethink salads is to lose the dependency on lettuce as a base.
We've been enjoying tofu salad, with a little bit of Romaine, scallions and cherry tomatoes with a soy sauce/sesame oil dressing. It's light and packed with good stuff.
Or try this Mediterranean style mix of cucumber cubes, tomatoes and onions.
The point is, rethink salad. Get creative and break out of the must have mixed greens thinking.
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